Tomato and Basil Bruschetta (Quick Appetizer!)
Serves 2465 mins prep8 mins cook
This is great for summer get togethers! These little bruschetta bites are such an easy and refreshing appetizer that your guests would love!
0 servings
What you need

cup olive oil
clove garlic

pt cherry tomato

cup basil
salt & pepper

tbsp balsamic vinegar
Instructions
1 Preheat oven to 400F. Prepare a baking sheet with with parchment paper or liner. 2 Add pieces of baguette spread apart onto baking sheet and brush the tops with olive oil and sprinkle with garlic. 3 Toast in oven for 8 minutes, or until just lightly browned. 4 In a small bowl, mix together diced tomatoes, basil, garlic, salt and pepper to taste, olive oil and balsamic vinegar. 5 Add tomato basil topping on top of each crostini. Best served fresh!View original recipe
