Sweet Potato Blueberry Banana Waffles
Serves 610 mins prep10 mins cook
If you’re looking for a soft, nutritious, and naturally sweet breakfast your little one will actually eat, these sweet potato toddler-friendly baby waffles are a must-try. They are fluffy on the inside, lightly crisp on the outside, and made with wholesome ingredients that support growing bodies. Whether you’re feeding a baby starting solids or a busy toddler who loves finger foods, this recipe checks every box!
0 servings
What you need

sweet potato

cup plain flour

ripe banana

tsp cinnamon
egg

tbsp coconut oil

tsp baking powder

cup plain yogurt
cup fresh blueberries
Instructions
1 Steam sweet potato until very soft. Add it into a bowl along with banana and mash well until smooth. 3 Add in egg, milk, yogurt and milk. 4 Stir in flour, baking powder (if using), and cinnamon. 5 Gently fold in blueberries. Let batter rest 3–5 minutes to thicken slightly. 7 Cook in a lightly greased waffle maker until golden and cooked through.View original recipe
