Sesame Salmon Sushi Hand Wraps
Serves 210 mins prep20 mins cook
Pan-seared sesame salmon wrapped in nori, sushi rice, cucumbers and avocado! So simple and delicious, you'll satisfy your cravings with this!
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What you need
Instructions
0 Prepare sushi rice and cucumbers - leave to side. I cooked the rice in my rice cooker. The cucumber ingredients were just all tossed together in a large bowl. 1 Preheat pan to medium heat with olive or sesame oil. Cook salmon filets with salt and pepper. Cook until flaky. Remove from pan. 2 To assemble, place one nori sheet shiny side down and press down a spoonful of sushi rice, leaving a 1/4 inch border. Spread mayonnaise over rice. Top with some salmon, cucumbers and avocado. Garnish with furikake!View original recipe