Salmon Tofu Patties (Baby-Led Weaning Friendly)

1 In a bowl, combine the salmon, tofu, egg, parsley, oregano, veggies, flour and shredded cheese.
2 Mix everything together until well combined and slightly sticky.
3 Shape the mixture into small patties using your hands.
4 Heat a nonstick pan over medium heat and lightly fry the patties until golden on each side.
5 Let them cool slightly before serving to your little one.