Roasted Rosemary Potato Wedges
Serves 15 mins prep40 mins cook
Baked crispy and golden potatoes perfect as an appetizer or paired with your favorite burger or chicken tenders! Simple and always so satisfying!
0 servings
What you need
Instructions
1 Preheat oven to 400F. Prepare baking sheet with cooking spray. 2 Place wedged potato pieces onto sheet and toss with olive oil, rosemary, garlic powder, salt and pepper. Bake for 35-40 minutes, flipping once in between.View original recipe