Rice Cooker Kimchi and Beef Rice with Egg | Winnie Kison
Rice Cooker Kimchi and Beef Rice with Egg
10 mins prepServes 6
This recipe is savory, tangy and packs in a flavorful punch! It's an effortless meal that cooks on it's own in a rice cooker. If you haven't tried a rice cooker meal yet, you'll need to try this one! It makes enough for 6 servings!
0 Add washed rice into rice cooker. Add in 2 cups vegetable broth.
1 Place kimchi on top, spread out evenly. Top off with onion.
2 Mix in soy sauce, green onion and ground beef on top.
3 Cook on the white rice function. When done, mix everything together. Add into bowls and top off with a fried egg and green onion garnish!
