Peanut Butter Chocolate Chip Cookies
Serves 1210 mins prep12 mins cook
These are chunky cookies filled with peanut butter and chocolate - the best of both worlds! They're thick and crunchy and great for some weekend baking!
0 servings
What you need

cup coconut oil

cup brown sugar
egg

vanilla extract

cup all purpose flour

tsp baking soda

tsp salt

cup chocolate chips
Instructions
0 Preheat oven to 350F. Prepare baking sheet with parchment paper or liner. 1 In a large bowl, mix together peanut butter, coconut oil, sugar, egg and vanilla. 2 Add in flour, baking soda and sea salt. Fold in chocolate chips and mix until dough forms. Form into 12 golf ball sized cookies. Place on sheet at least 1 1/2 inches apart, slightly flattened. 3 Bake for 12 minutes. Cool for 5 minutes on sheet before transferring to cooling rack.View original recipe
