Oven-Baked Sesame Soy Salmon Bowl
Serves 210 mins prep15 mins cook
Easy 4 ingredient sesame soy salmon packed with amazing sweet and savory flavor! Delicious on top of a rice bowl, salad or soba noodles! So simple and quick!
0 servings
What you need

cup broccoli

sweet potato

cup kabocha squash

cup edamame

tsp sesame oil

tbsp soy sauce

tsp rice vinegar

tsp maple syrup
Instructions
1 Preheat oven to 425F. Prepare baking sheet. 2 Add broccoli to half the sheet and spray with oil, sprinkle with salt and pepper. 3 In a shallow bowl, add sesame soy marinade. Add in salmon and allow to marinate for 5 minutes. Transfer to baking sheet. I recommend using foil or something that can hold the marinade sauce while baking! Bake for 15-20 minutes! 4 On another baking sheet, add sweet potatoes and kabocha squash. Toss with oil, salt and pepper. Bake for 35-40 minutes or until brown and crispy! 5 Add salmon, sweet potatoes, kabocha squash, broccoli and edamame on top of a bed of rice, soba noodles or salad! Top with a sprinkle of sesame seeds!View original recipe
