No-Bake Peanut Butter Chocolate Fudge Bars
Serves 1615 mins prep0 mins cook
Made with drippy creamy peanut butter and topped with dairy-free melted chocolate! The cacao nibs on top add a perfect crunch and shredded coconut brings more texture. It's no-bake and ready in the refrigerator after one hour!
0 servings
What you need
Instructions
0 In a large bowl, mix together creamy peanut butter, maple syrup, coconut flour, cinnamon and pinch of sea salt. 1 Press onto the bottom of a 8x8 baking sheet lined with parchment paper. 2 Melt chocolate chips and smooth on top of peanut butter layer. Sprinkle cacao nibs and shredded coconut on top. 3 Place into refrigerator for 1 hour to harden before cutting into squares!View original recipe