Lemongrass Turkey Meatball Vermicelli Bowl
Serves 410 mins prep15 mins cook
Vietnamese vermicelli noodle bowl with fresh veggies + lemongrass turkey meatballs! So flavorful with fresh herbs + a homemade fish sauce dressing to toss together! Healthy, delicious & can be made with chicken, beef or pork!
0 servings
What you need
Instructions
1 In a large bowl, mix together ground turkey, egg, garlic, lemongrass, soy sauce, fish sauce, ground ginger, salt, pepper and cilantro. 2 Form into 1-1/2 inch round balls. Preheat pan to medium heat with olive oil. Add meatballs and cook until browned and cooked throughout. 3 Add into bowl with vermicelli + fresh veggies or wrap in little lettuce cups!View original recipe