Egg & Cheese Quesadilla

1 Crack and scramble the egg in a bowl. Pour the egg into a lightly greased pan over medium heat.
2 Let it cook slightly, then place the tortilla directly on top of the egg. Allow the egg to cook a bit more so it sticks to the tortilla.
3 Carefully flip the tortilla and egg together. Add shredded cheese to one half of the tortilla and fold it in half.
4 Cook until both sides are lightly golden and the cheese is melted.