Cinnamon Apple Yogurt Muffins
Serves 1215 mins prep25 mins cook
Topped with a sprinkle of cinnamon sugar! So moist and perfect for the cozy fall season! These are a great snack to pack for kid lunches or even a snack for yourself when that mid-day hunger hits!
0 servings
What you need
Instructions
0 Preheat oven to 350F. Prepare muffin pan with liners and spray. 1 In a large bowl, mix together flour, baking powder, baking soda, cinnamon and sea salt. 2 In another bowl, whisk together eggs, maple syrup, applesauce, almond butter, vanilla and yogurt. 3 Add dry into wet ingredients. Gently fold in chopped apples until just combined. 4 Transfer to muffin tins and sprinkle topping on top of each muffin. Bake for 25 minutes or until a toothpick inserted in center comes out clean. 5 Allow muffins to cool in tin for 5 minutes before transferring to a cooling rack for another 10 minutes!View original recipe