Chocolate Chunk Tahini Mug Cake
Serves 15 mins prep0 mins cook
Hints of nutty tahini flavor, melty chocolate and crunchy pecans in each bite! This is single-serving so it's great for those quick mornings you want some cake for breakfast!
0 servings
What you need

tbsp tahini
egg

tbsp almond flour

tbsp coconut sugar

tsp baking powder

salt

cinnamon powder

tbsp chocolate chunks

chopped pecans
Instructions
0 In a low mug, whisk together almond milk. tahini and egg. 1 Add in almond flour, coconut sugar, baking powder, sea salt and ground cinnamon.3. Mix in chocolate chunks and add more on top. 2 Mix in chocolate chunks and add more on top. Microwave for 90-120 seconds. Start with 90 seconds, then add 10 seconds at a time! 3 Top with nut butter and crushed pecans!View original recipe
