Blueberry Waffles

1 Mash the banana in a mixing bowl until smooth.
2 Add the egg, yogurt, and milk, then whisk until well combined.
3 Stir in the flour and baking powder until just combined. The batter should be thick but pourable.
4 Gently fold in the blueberries.
5 Preheat and lightly grease your waffle maker.
6 Spoon the batter into the waffle maker and cook according to the manufacturer’s instructions, usually 3 to 4 minutes, until golden but still soft.
7 Allow to cool slightly, then cut into strips or small pieces for baby.