Almond Butter Sandwich Cookies
Serves 610 mins prep15 mins cook
Soft and fluffy cookies made with almond flour and perfect for little almond butter sandwiches! These are a delicious snack and a switch-up from your usual packaged peanut butter sandwich cookies!
0 servings
What you need

tbsp coconut oil

tsp vanilla extract

cup coconut sugar

cup almond flour

cup oat flour

tsp baking powder

cup chocolate chips

cup almond butter

tbsp maple syrup
Instructions
1 Preheat oven to 350F and prepare baking sheet. 2 In a large bowl, add egg, yogurt, coconut oil, vanilla and coconut sugar. 3 Add almond flour, oat flour and baking powder. fold in chocolate chips. 4 Roll into balls to place onto baking sheet, slightly flatten. Add more chocolate chips on top if desired. Bake for 16 mins! 5 Allow to cool for 15 minutes before spreading 2 tbsp nut butter filling onto one cookie. Top with another cookie and repeat with remaining batch. Serve immediately or store in an airtight container for up to 3 days, fridge for 5 days or freezer for 2 weeks!View original recipe
