Pumpkin Banana Yogurt Waffles (Baby Led Weaning Friendly)

Name: Pumpkin Banana Yogurt Waffles (Baby Led Weaning Friendly)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: Turtles Egg; Yoplait Oui French Style Black Cherry Whole Milk Yogurt, Glass Yogurt Jar; Badia Spices Cinnamon Powder; SIGNATURE SELECTS Baking Powder, Double Acting; Bob's Red Mill Oat Flour, Gluten Free; Value Corner Vanilla Flavor, Imitation; SIGNATURE SELECTS Pumpkin, 100% Pure; Organic Banana

Serves 4

10 mins prep

5 mins cook

15 mins total

When the weather cools down and the leaves start to fall, there’s nothing better than cozying up with warm, spiced foods that feel like autumn. These pumpkin banana yogurt waffles are the perfect fall breakfast - soft, flavorful, and completely baby led weaning friendly.

0 servings

ripe bananamashed

cupplain whole milk yogurtunsweetened

cuppumpkin pureeunsweetened, not pie filling

large egg

tspvanilla extractoptional

cupall-purpose flour or oat flouryou can blend rolled oats into oat flour

tspcinnamon

tspbaking powder(added if i'm making it for my toddler)

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Preheat your waffle maker and lightly grease if needed.

In a bowl, mash the banana until smooth.

Mix in yogurt, pumpkin puree, egg, and vanilla until well combined.

Stir in oat flour, cinnamon, and baking powder until a thick, spoonable batter forms.

Cook waffles until golden and set (about 3–4 minutes, depending on your waffle iron).

Let cool slightly, then cut into strips or small bites for babies.

Pumpkin Banana Yogurt Waffles (Baby Led Weaning Friendly)

Serves 4

10 mins prep

5 mins cook

15 mins total

What you need

How to make

Available coupons from Winnie Kison