Cranberry Orange Loaf with Zesty Orange Glaze
Serves 8
10 mins prep
60 mins cook
0 mins total
This loaf is made with fresh cranberries, freshly squeezed orange juice and orange zest! This is a delicious sweet and tart flavor combo perfect for the holiday season!
Zesty Orange Glaze
Preheat oven to 350F. Prepare 8x4 loaf pan with parchment paper.
Zest entire lemon and squeeze out 2 tablespoons orange juice.
In a large bowl, mix together flour, sugar, baking powder and sea salt.
In another bowl, mix together almond milk, orange zest, fresh orange juice, softened coconut oil and eggs.
Add dry mixture to wet and combine, do not overmix.
In a small bowl, add fresh cranberries to toss with 1 tablespoon flour. Fold into better and pour into loaf pan. Bake for 55-60 minutes or until a toothpick comes out clean! Allow to cool for at least 30 minutes before pouring orange glaze on top and cut into slices!
